Food Menu

Croissant / Pain au chocolat

€2.8

sourdough brioche
+ whipped salted butter & strawberry jam (v)

€6,5

Savory morning bun
spinach, herbs, comté + seaweed butter (v)

€6,5

coconut rice porridge
+  poached rhubarb & nut crumble (ve)

€8

Oeuf cocotte
+ shiitake, herb oil, chervil & sourdough (v)

€9

*

Green asparagus salad
+ quinoa, tarragon & runny egg (v)

€12,5

beet cured salmon
+ crème fraîche, radicchio, pink peppercorns, capers & sourdough

€14,5

Jerk chicken sandwich + cucumber relish, mango, garlic-herb mayo & lettuce

€13

kitchen:
wed-fri: 10- 15h
weekend: 10 – 15h
orders: +32485311850