Brazil Summer Solstice (Dattera masterpiece)
Brazil Summer Solstice (Dattera masterpiece)
Region: Cerrado
Farm: Dattera farm
Variety: Bourbon, catuai
Process: Tree dried natural
Notes: Apple, grape
Colombia Nestor Lasso
Colombia Nestor Lasso
Region: Huila, Pitalito
Washing station: El Diviso
Variety: Bourbon sidra
Process: Natural
Notes: Grenadine, passion fruit
El Salvador Himalaya Pineapple
El Salvador Himalaya Pineapple
Region: Ilamatepec
Farm: Himalaya farm
Variety: Bourbon
Process: Pineapple natural
Notes: Papaya, honey
Ethiopia Bombe dry fermentation
Ethiopia Bombe dry fermentation
Region: Bensa district
Washing station: Bombe
Variety: Heirloom varietals
Process: Dry fermentation
Notes: Bergamot, lemon
Ethiopia Daye Bensa
Ethiopia Daye Bensa
Region: Shantawene village
Farm: Gatta farm
Variety: 74222/74212
Process: Natural
Notes: Cantaloupe melon, milk chocolate
Guatemala Jacqueline’s 89
Guatemala Jacqueline’s 89
Region: Huehuetenango
Washing station: Finca Terrazas
Variety: Pacas, San Ramón
Process: Washed
Notes: Flowers, grapes
Kenya Kiandu AA
Kenya Kiandu AA
Region: Nyeri, Central Province
Washing station: Kiandu Coffee Factory
Variety: Ruiru11, SL28, SL34, Batian
Process: Washed
Notes: Blueberry, orange zest
Rush Rush Espresso Blend
Rush Rush Espresso Blend
80% Brazil, 20% Ethiopia
Region: Mantiquieria de Minas/Sidamo
Variety: Yellow bourbon/local landraces
Process: Pulped natural/fully washed
Good body, well balanced. Perfect for your milk drinks.